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Brunch

Baked Eggs with Butternut Squash, Kale, Split Peas, and Goat Cheese

Date Night

Spaghetti Luisi with Artichokes and Roasted Mushrooms

Kale Caesar Salad with Honey Spiced Shrimp and Chickpea Croutons

Dips, Sauces, and Dressings

All the Greens Pesto

Chili Lime Caesar Dressing

Tzatziki (Greek yogurt and cucumber sauce)

Pasta

Spaghetti Luisi with Artichokes and Roasted Mushrooms

One Pot Orzo with Smoked Gouda and Thyme

Pickles

Quick Pickled Onions

Seafood

Simple Salmon Cakes

Sides

Quinoa Salad with Lemon Vinaigrette

Smashed Potatoes

Welcome! I'm Suzy, the creator of Cook with Q. My family and friends call me Q, a nickname inspired by a 1950's rock song and a processed snack cake both named (you guessed it!) Suzy Q. I'll be here posting delicious and doable food created in my home kitchen. Expect lots of flexible, colorful dishes with some flavor-boosting tips and food puns mixed in.

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Just Cooked

Spaghetti Luisi with Artichokes and Roasted Mushrooms
All the Greens Pesto
Chili Lime Caesar Dressing
Kale Caesar Salad with Honey Spiced Shrimp and Chickpea Croutons
Quinoa Salad with Lemon Vinaigrette

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